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Research Report

Energy Usage in the Food Industry: A Study

October 1, 1998
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Describes market structure and energy use in food products industries (SIC-20). The study identifies major energy-using processes and identifies opportunities for more efficient use of energy.

Research Report

Energy Usage in the Food Industry: A Study

This Article Was About

Industrial Programs

Authors

Martin Okos
Nishant Rao
Sara Drecher
Mary Rode
Jeannie Kozak
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